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[ c a k e s ]

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TRADITIONAL CAKES

  

    dark chocolate  vegan available

 

    vanilla bean

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    black sugar  seasonal

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    olive oil + citrus

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    thai tea / hong kong milk tea  seasonal

FROSTING for traditional cakes

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     swiss meringue buttercream for all traditional cakes 

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FILLINGS for traditional cakes

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    cream cheese: plain / lemon / brown butter / cookies n cream //

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    curds: strawberry / lemon / pink guava seasonal / citrus seasonal / stone fruit seasonal //

    

    other: banana creme / toasted coconut creme / whipped mascarpone //

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    add ons: chocolate ganache / fresh seasonal fruit / salted caramel //

    

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CHINESE SPONGE CAKES

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     plain sponge

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     cocoa sponge

 

     black sesame sponge

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     matcha sponge

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     jasmine sponge 

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     orange citrus sponge

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     pandan sponge

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FROSTING for sponge cakes

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     fresh whipped cream default

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FILLING OPTIONS for sponge cakes

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    whipped cream: plain / chocolate / black sugar / matcha / coffee / black sesame //

    

    bavarian cream: vanilla bean / chocolate / brown sugar / toasted coconut / banana / viet coffee / matcha //                                 

    curds: strawberry / lemon / mango / guava seasonal / peach seasonal / citrus //

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    add ons: chocolate ganache / fresh seasonal fruit //

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Screen Shot 2022-12-13 at 12.43.59 AM.png
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